CONSERVATION NEWS
News, views and features from the front lines of conservation
© Gary Stokes
Big win for tuna fisheries nets renewed focus on human rights
By Sophie Bertazzo
June 8, 2020
Walmart, the world’s second-largest retailer, just notched a major win for sustainable seafood. Conservation News spoke to two Conservation International fisheries experts about what this could mean for the global fisheries industry.
Read More
© Gary Stokes
Tracing tuna from sea to fork
By Bruno Vander Velde
June 14, 2017
Scientists, businesses and governments are coming together for a common goal: to make all tuna fully traceable by 2020.
Read More
© CI/Greg Stone
Melting ice a ticking time bomb for Pacific islands
By Greg Stone, Ph.D.
November 10, 2015
At current rates, sea-level rise will either submerge or make unlivable a host of islands within a century, maybe sooner — presenting a humanitarian crisis for vulnerable populations.
Read More