CONSERVATION NEWS

For the first time, scientists have quantified the impact these fires have had on animals and plants in the Amazon over the past two decades. And according to their new study published today in Nature, these species are suffering — but there is still time to protect them.

Reestablishing itself as a leader in the fight against climate change, the United States — one of the world’s top emitters — made a bold pledge last week to roughly halve its greenhouse gas emissions relative to 2005 levels by 2030.

The pandemic cratered ecotourism in Africa last year, depriving local communities of life-sustaining revenues. However, the people of Chyulu Hills in southeast Kenya were able to tell a different story — and make a number of investments toward their futures. Here's how.

Across Peru, the COVID-19 pandemic has left millions without jobs. But in the Alto Mayo Protected Forest, where the Amazon meets the Andes, coffee farmers were spared much of the economic devastation that gripped Peru’s cities and towns.

Protecting nature starts with science. Here’s a roundup of recent scientific research published by Conservation International experts.