CONSERVATION NEWS

In case you missed it: Fuel made from food scraps could slash the aviation industry’s carbon footprint, bottom trawling is wiping out marine biodiversity and releasing carbon, and scientists are searching for answers after a spike in manatee deaths in Florida.

In partnership with Conservation International and NASA, the government of Liberia recently mapped the country’s diverse ecosystems — from lush forests to coastal mangroves — and analyzed how they have changed over time.

In case you missed it: Climate change and human activities threaten to submerge coastal cities, experts agree that Indigenous peoples must have more opportunities for participation in decision-making processes at global environmental negotiations, and heat and humidity in the tropics could soon...

A new study found that more countries undermined rather than supported nature in decisions made after the onset of the COVID-19 pandemic, such as their national pandemic recovery policies.

In case you missed it: Newly proposed legislation could help limit imports that fuel illegal deforestation around the world, a political philosopher shares his thoughts on carbon removal and a new report finds that freshwater ecosystems are increasingly threatened.