CONSERVATION NEWS

News, views and features from the front lines of conservation

© Kyle Obermann

Coalition maps the future of coffee in an uncharted climate

By Bambi Semroc

September 7, 2017
To make coffee the world’s first sustainable agricultural product, we must take several key steps, including monitoring production and mapping out how climate change is affecting growing areas.
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Sustainability heavyweights take aim at environmental impacts of soy, beef, palm oil

By Jamey Anderson

September 6, 2017
A new effort is aiming to minimize the environmental impacts of soy, beef and palm oil with some significant players in sustainability.
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5 myths about farmed seafood

By Leah Duran

August 17, 2017
To feed a growing population without further depleting our oceans, farmed seafood will be crucial.
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Two ears, one mouth

By Jamey Anderson

August 9, 2017
In South Africa’s Eastern Cape conservationists are connecting with local communities through culture, science and shared values.
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In the news: Escaped lions highlight plight of park neighbors

By Jamey Anderson

July 14, 2017
A recent case of escaped lions in South Africa’s Kruger National Park is a tragic example of the tension that can exist between people and wildlife around protected areas.
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