CONSERVATION NEWS

News, views and features from the front lines of conservation

© Kyle Obermann

2019 in review: Charting course for a healthier ocean

By Kiley Price

December 31, 2019
This month, Conservation News is revisiting some of the most interesting and significant stories and issues we covered in 2019.
Read More

Your end-of-summer watchlist: nature edition

By Kiley Price

August 15, 2019
Conservation International staff share their favorite nature shows and documentaries to watch this summer.
Read More

Meet a scientist: the sustainable-seafood guru

By Olivia DeSmit

July 10, 2019
Conservation News spoke with Jack Kittinger about his passion for protecting the animals — and people — in the seafood sector.
Read More

Demystifying the seafood label: Where your seafood actually comes from

By Sophie Bertazzo

May 16, 2017
When you buy seafood, your purchase affects fishers, businesses — even the health of the ocean.
Read More

Scan and serve: New tool traces seafood from ocean to plate

By Leah Duran

May 10, 2017
CI Brazil is pioneering a seafood traceability program that uses smartphone technology to give consumers the power to make sustainable choices with a few finger swipes.
Read More